Chunk #24 — Acute effects of ethanol on GABAA receptors — Direct effects on GABAA receptor subtypes — High dose effects of ethanol (>30 mM) on phasic inhibition
Overall, a considerable amount of evidence continues to accumulate that suggests GABAA receptors may directly modulate some ethanol effects. More so, it is becoming apparent that different GABAA receptor subtypes not only respond to different ethanol concentrations but their cellular localization may contribute to various ethanol-related responses.
