The study found that among the participants with low LR, the average maximum number of drinks per occasion increased steadily over the school year, peaking during the period when the university hosted a spring celebration where heavier drinking was more common than usual. Overall, participants in the control group had the highest maximum number of drinks; the group receiving the standard-of-care intervention had significantly lower maximum numbers of drinks per occasion over the 55-week study period. The greatest reduction in maximum number of drinks, however, was found in the group who had received the LR-based intervention. Among the students who had high LR (i.e., were more sensitive to alcohol’s effects), in contrast, there were no significant changes in the maximum number of drinks over time. Moreover, no significant differences existed between the control group, the group receiving the standard-of-care intervention, and the group receiving the LR-based intervention.43