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Chunk #52 — Magnetic Resonance Spectroscopy — MRI and Signals for Four Prominent Metabolites — Cho

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Alcohol's Effects on the Brain: Neuroimaging Results in Humans and Animal Models.
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The in vivo MRS-visible Cho peak is generated primarily by water-soluble choline-containing compounds (free choline, phosphocholine, and glycerophosphocholine) (Barker et al. 1994) and is associated with cell-membrane synthesis and turnover. The Cho resonance also provides an index of cellular density in brain tumors (Gupta et al. 1999) and may be a marker of increases in glial density with age and disease. MRS-measured Cho concentration is higher in white than gray matter (Pfefferbaum et al. 1999) and increases with normal aging (Chang et al. 1996; Kreis et al. 1993; Moats et al. 1994; Pfefferbaum et al. 1999; Soher et al. 1996).