Finally, primary alveolar macrophages isolated from female mice cultured in 25–100mM ethanol for 24 hours prior to addition of apoptotic cells showed a dose-dependent decrease in efferocytosis, the process of clearing dying cells that is critical to resolution of the inflammatory process after infection. This defect was rescued when cultures were treated with the Rho kinase inhibitor, Y27632 indicative that ethanol reduced efferocytosis through the induction of Rho kinase activity in a dose-dependent manner (Boe, Richens et al. 2010). In addition, female mice that consumed 20% (w/v) ethanol for 8 weeks showed a reduction in LPS activated efferocytosis (Boe, Richens et al. 2010). In contrast to the effects of high ethanol doses, human monocytes isolated after 30 days of moderate beer consumption (330mL for women and 660mL for men) exhibited increased phagocytic, oxidative burst, and intracellular bactericidal activity when incubated with fluorescence-labeled E. coli compared to basal levels (Romeo, Warnberg et al. 2007).
