CIE-treated samples that were withdrawn from ethanol for the 24 h before harvest were very similar to the controls that had not been exposed to ethanol at all during the 3 weeks. Only 9 genes differed from the unexposed cells at FDR < 0.20. Four of these had changes similar to the effects of ethanol treatment without withdrawal, while the other 5 did not have significant changes after ethanol alone (Supplementary Table S1).
